|
NUTS
ROASTED NUTS |
4.50 |
|
|
POPCORN |
3/4 |
| MADRAS CURRY OR ROASTED CHILI |
|
|
|
MARINATED
OLIVES |
4.50 |
|
|
|
|
ONE |
7 |
|
|
TWO |
10.50 |
|
|
THREE |
13 |
|
GOAT
JAQUIN CENDRILLON, FRA
VALENÇAY, FRA
CLARISSA, ITA
COW
EPOISSES, AOC, FRA
MONTBRIAC, FRA
PIERRE ROBERT, FRA
SHEEP
ROQUEFORT PAPILLON, FRA
ZAMORANO, DO, ESP
|
|
|
|
|
| |
|
|
|
|
ROQUEFORT
SORBET
1927 PX SHERRY, GEORGIA
PECAN TOFFEE |
4.50 |
|
|
WATERMELON “BELLINI”
BRUT CHAMPAGNE ICE, CITRONELLE CRISP
CARA
WATERMELON SODA
|
5 |
|
|
WARM BLACKBERRIES
YOGURT SORBET, CITRUS-THYME BROTH |
5 |
| |
BLUEBERRY SORBET
LEMON JELLY, WHITE CHOCOLATE CANDY |
4 |
| |
|
|
|
|
"OREOS
AND MILK"
DARK CHOCOLATE SOUFFLÉS,
WHITE CHOCOLATE GANACHE,
MILK SORBET
grenache, domain du trapadis, 10
|
10 |
|
|
CARAMEL GANACHE
CHOCOLATE SORBET
WHITE CHOCOLATE SPONGE CAKE sherry, alvear 1927 px, 6 |
10 |
|
|
CHOCOLATE BANANA
HAZELNUT CARAMEL, FROZEN BANANA OLIVE OIL CRUMBLE don pedro ximenex, 1979 gran reserve, 9 |
9 |
|
|
SAUTÉED FIGS
ANGEL FOOD CAKE, VANILLA SORBETlambrusco, ca’ de’ medici, frizzante, 9 |
9 |
| |
|
|
|
| |
CHOCOLATE
POT DE CRÈME
75% TANZANIAN COUVERTURE,
SZECHWAN-COCOA NIB CRISP |
5 |
| |
CHILLED
MANDARIN SHOT
WITH PREMIUM SAKE
|
3
6 |
|
|
| CRÈME BRÛLÉE DU JOUR |
6
|
|
|
|
|
|
THE
CHOCOLATE BAR
201 West Ponce De Leon Avenue,
Suite C
Decatur GA, 30030
404-378-0630
info@thechocolatebardecatur.com
NEW
HOURS OF OPERATIONS
Sunday:
5:30p - 10:30p
Monday: CLOSED
Tuesday: 5:30p
- 11p
Wednesday:
5:30p - 11p
Thursday: 5:30p
- 11p
Friday: 5:30p
- midnight
Saturday:
3p - midnight
(kitchen opens at 5:30pm)
*Available
for private parties please
call for details: 404-323-9081
DIRECTIONS
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